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Rocket salad with confit
tomatoes and parmesan shavings |
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Baked ricotta cheese with peppers | |
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Marbled vegetables
with tangy juice |
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Carpaccio of Serrano ham with mushrooms
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Grilled aubergines
slices with fresh mozzarella |
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Gratin of artichoke hearts and parmesan dressed with olive oil vinaigrette. |
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Our menus:
Our fixed price menu
Our entrées
Our main courses
Our desserts
Our wine list
Our specialites |
